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Banana Oat Biscuits

Great source of fruit
Freezer friendly
Great source of fibre
Makes ~16
Ingredients:
- 2 bananas, mashed
- 1/2 cup sultanas
- 2 cups oats
- 2 tblsp oil i.e. canola/rice bran/light flavoured extra virgin olive oil etc
- 2 tblsp wholemeal SR flour
Method:
1. Pre-heat oven to 180 degrees C & grease biscuit tray.
2. In a large bowl combine all ingredients and then shape into balls. Place balls on baking tray and lightly press with fingers to flatten slightly. Bake 10-15 minutes.
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